Antonio Gismondi | Foresta 2022
"Ripe apricot smashed in the face ( gently ), laying down on a bed of dry leaves in autumn...somewhere in Quebec around the 22nd of October... bringing some exotic note to the day by drinking an italien wine."
Origin: Italy - Lazio
Grape: Malvasia di Candia, Trebbiano Rosa
Process: Natural winemaking process with minimal intervention. The grapes are hand-picked and fermented with indigenous yeasts in stainless steel tanks. The wine is then aged in the bottle, unfiltered, with no added sulfites.
Flavor profile: A complex and layered wine, Foresta 2022 offers a bouquet of ripe yellow fruits, floral notes, and a hint of minerality. On the palate, it is fresh and vibrant with a well-balanced acidity.
About the producer: Antonio Gismondi is a passionate winemaker based in the Lazio region of Italy. He is dedicated to producing natural wines that truly express the unique terroir of the region. His approach to winemaking is deeply rooted in respect for nature and tradition.