Alter Stolzer Udo
Hard cheese made from demeter hay-milk g.t.S. in the Lower Oder Valley National Park, made with raw milk, handcrafted. Minimum 45% fat.
250g ± 10%
Stolze Kuh belongs to Anja and Janusz Hradetzky, a couple who have been living in Stolzenhagen an der Oder since 2013. Since November 2014 Janusz has been building up a small farm there, the heart of which is 40 dairy cows. In addition, on this farm nurse cows take care of the calves, keeping their calves while adopting another one.