Motel
We put everything in cans! (Sometimes in kegs)
We also have a super-duper, high-tech canning line. It changed our lives. We used to fill bottles, by hand, one at a time. Now we fill, on average, 26 cans per minute!
All it takes is a few quick changes to be able to fill coffee or beer cans on the same machine. It's even outfitted with a liquid nitrogen doser. Low doses of nitrogen can be used to scare a little oxygen off the beer, while larger doses actually infuse into the coffee, resulting in that beautiful creamy nitro mouthfeel.
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